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Hostel and Kitchen Services

Hostel and Kitchen Services

This section provides students with a wide range of nutritional meals served at breakfast, lunch and dinner. Menus are planned in conjunction with the Menu Committee. This section also ensures a clean living environment, maintenance of hostel and kitchen facilities.

The Social Worker and Student Counselor/ HIV/AIDS Coordinator provides individual and group counselling to all Kitchen staff on Hygiene, grieve and HIV/AIDS related issues.

MEAL TIMES
  • Breakfast    06:30 – 07:30 (week days)
                            08:00 – 08:30 (weekends)

  • Lunch         12:00 – 14:00 (week days)
                          12:30 – 13:30 (weekends)

  • Dinner         16:45 – 18:30 (week days)
                           17:00 – 18:30 (weekends)

HOSTEL RECESS DATES
  • January:  Hostel & Kitchen officially opens
  • March : Mid-semester Break
  • July: Mid-year Recess
  • July: Hostel & Kitchen officially opens
  • September: 2nd Semester Break
  • November: Hostel & Kitchen officially closed until February 
VALENTINES DINNER

The Valentines Dinner is one of the main events for the Hostel Students and is organised by the Housing Committee Members. The event is organised to add to the purpose of creating socializing events for the hostel students, where they can interact with their fellow Hostel Students.

NUST SHIELD

 

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BI Business Intelligence
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NBII Namibian Business Innovation Institute
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NGIL Namibia-German Institute For Logistics
NGSA Namibia Graduate School of Accounting
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